Made In The USACoolers
Merchandising Barrel Cooler
- 26″ diameter
- 32″ height
- Capacity: 140 half pint cartons that fit into two 16 quart dairy crates
$460
Merchandising 4-Crate Cooler
- 22″ wide
- 37″ length
- 34″ height
- Capacity: 280 half pint cartons that fit into four 16 quart dairy crates
$1,725
The Non Electric Keg Kart
- Great for anything that comes in a keg!
- Beer, Wine, Seltzer, Cider, Coffee, etc.
- Simple, easy , and fully mobile!
- Let us help you customize your own!
- It can fit 2/6 barrels or 1/4 barrels.
Our Cold-Sell panel technology will maintain pre-chilled kegs at a temperature in the mid 30 degrees Fahrenheit for up to 24 hours.
Add ice to our Keg Kart to optimize temperatures that will last 48 hours. Once done serving simply detach equipment, drain water, throw panels in freezer and get ready for the next day!
*Let us help you cut down your bar lines and help maximize your profits wherever our Keg Kart may take you!
Keg Kart comes with two towers, coupler( keg attachment ) and regulator for CO2.
$2,495
The Non Electric Single Tap Mobile Kegerator
- Also great for anything that comes in a keg!
- Beer, Wine , Seltzer, Cider, etc.
- Simple, easy, and imperishable!
- Customize your own today!
- It can fit 1/6 barrel or 1/4 barrel
Our Cold-Sell panel technology will maintain pre-chilled kegs at at temperature in the mid 30 degrees Fahrenheit for up to 24 hours.
Add ice to our Single Tap Mobile Kegerator to optimize temperatures that will last more than 48 hours. Once done serving simply detach equipment, drain water, throw panels in freezer and get ready for the next day!
Great for mobile merchandising and maximizing profits or simply for your personal leisure. Add a great addition to your outdoor bar! Surprise someone special with your own custom kegerator.
Includes one tower, coupler( keg attachment) and regulator for CO2! ( CO2 and Keg not included )
$1,395
The Non Electric Nitro Cold Brew Coffee Kegerator w/Nitrogen
The fully mobile non electric nitro cold brew coffee kegerator is optimized to your needs weather being merchandising or personal enjoyment.
Fully customizable for its intended use!
It can fit 1/6 barrel with Nitrogen!
Nitrogen is needed for Cold Brew
Our Cold-Sell panel technology will maintain pre-chilled kegs at a temperature in the mid 30 degrees Fahrenheit for up to 24 hours.
Ice is not needed but is optional.
$1425
Merchandising Food Truck
$699
Dimensions
41” L x 22” D x 52.50” H
Weight
80 lbs. unloaded ~ 200lb.s fully loaded
Features
- Graphic panels are easily exchanged for visual updates / customization / product branding
- Mobile wheels for smooth rolling to serving areas
- Capacity: 4 levels of food display with each level holding 3 containers for food display and service. Container racks are sized to fit standard trays already used in lunch
Fold-Up Mobile Coffee Bar
$850
Dimensions
44.5” L x 21” D x 40” Total Height, 27" Shelf Height
Weight
50 lbs. unloaded ~ 200lb.s fully loaded
Features
- Graphic panels are easily exchanged for visual updates / customization / product branding
- Mobile locking wheels for smooth rolling to serving areas
- Capacity: One shelf for storage with a capacity of 90 to110lbs. Top Serving shelf capable of holding 80 to 100lbs
How Does It Work?
How does it work?
After freezing the interlocking cold cells in a standard 0° freezer, insert them into the product bays. The insulated cold management container will keep pre-chilled products in the mid 30’s for up to [24] hours. For continuous performance, an extra set of cold cells is recommended to provide uninterrupted cold management by simply exchanging cold cell sets every [24] hours.
Is this a proven technology?
COLD-SELL® equipment has been added to ala carte serving lines in over 50,000 school food service programs since 1993. In most cases, sales have increased because COLD-SELL® equipment delivers much colder milk, which is preferred by students and their teachers.
How long will products stay cold?
Why are frozen cells better than ice?
COLD-SELL® provides a cold, clean, dry, and safe containment for food and beverage in secondary selling locations. Continual replenishment of ice is a hidden cost factor, and subsequent melt water is messy, plus a health issue. Cold cells are simply refrozen in a freezer before their next use.
How long will the cold panel cells last?
Under normal use conditions, cells maintain peak performance indefinitely. Agitating panel cells before refreezing helps maintain proper saline suspension. The high density polyethylene panel cells are very durable, however if dropped to a hard surface, they could rupture. Replacements are immediately available at low cost.
Is cold management equipment better than electromechanical refrigeration?
COLD-SELL® equipment is very cost effective relative to initial investment required for electro-mechanical refrigeration equipment. On going, electro-mechanical refrigeration consumes electrical energy and frequently requires maintenance downtime for compressor malfunctions, Freon replacement, etc. None of these negatives will become an issue with COLD-SELL® equipment. So, if you want secondary placement of cold products, without the need for electrical outlets or ice, the answer is emphatically, YES!
If freezers are needed then whats the benefit?
Most users already have commercial freezers that will accommodate the cold cells. The benefits are obvious when you can serve cold products from clean, dry, sanitary cold management equipment without energy consumption.
Do the coolers ship with graphics installed?
All equipment arrives with your choice of one of two graphics selections offered already installed, choices are “got milk?” or FUTP60. Graphic and substrate specifications will be provided, as a courtesy, if a client decides to produce and install graphics on their end.
How do you change the graphics?
Barrel wraps are continuous images that surround the barrel like a band-aid, first by attaching to the barrel surface and then around and onto themselves. Chest products have snap-lock frames, so graphic panel sets are easily installed.
